The Tea House Garden – It is thought that the Zen monk Muratushuko (1422-1502) probably originated the tea ceremony. He built a little tea hut in the middle of Kyoto, furnished with simple utensils, and this idea of simplicity and austerity caught on.
The main feature of a tea house garden is the path of rough stepping stones preventing the visitor from trampling on the beautiful moss. Stone lantern light the way at night and a stone bowl stands outside the tea house for cleaning the visitor spiritually and physically before entering the house.
Jerusalem artichoke (Helianthus tuberosus), also known as sunchoke in the US, is often used for pickling purposes. They’re tasty, available all winter, exceptionally easy to grow, completely undemanding, very low-maintenance and ideal for gardening beginners. This large plant is a perennial sunflower native to North America. The fresh tuber tastes like a water chestnut and is used in salads. Tubers can also be cooked like potatoes.
While they do have pretty yellow flowers, they are grown for their edible roots, which are high in inulin.The edible tuber is highly nutritious and, unlike potatoes, contains no starch, but rather carbohydrate in a form that is metabolized into natural sugar.
Grow And Care Glory Bower – The Glory Bower (Clerodendrum) is originally from Africa and usually regarded as a greenhouse plant, its climbing stems reaching 8 ft or more. Glory Bower is adorned with rich crimson flowers peeking from white, balloon-like calyxes. Flowering heaviest in the spring, its deep, forest-green leaves are a welcome sight after a long dormant winter. Most are subtropical evergreens from the family verbenaceae. Some are vining, others are large shrubs or small trees.
By pruning in winter, however, it can be trained as a bush or hanging basket plant. The flowers appear in summer among the heart-shaped leaves. In summer it requires high air humidity, good light and warmth; in winter it must be given a rest with infrequent watering and cool conditions.
Setup A Worm Farm For Your Organic Garden – Having an organic garden is a great way to produce fresh chemical free vegetables to feed your family and friends. When growing organic vegetables the success results can differ from each gardener due to a number of factors.
One main reason why beginner gardeners don’t grow healthy vegetables is because the soil they use doesn’t have enough nutrients for the plants. In order to enrich the soil a lot of gardeners add some compost to the soil.
An easily way that any gardener can produce their own compost is setting up a worm farm in their home. The compost produced by the worms can be used to grow healthy organic vegetables.